Brownies, a popular dessert and is liked by every sweets lover. Nowadays, it has become the popular serving choice of both traditional and modern kitchens and professional restaurants. In every single bit of brownie, you can feel a smooth texture of chocolate and little crispiness of mini crumbs.
They are very easy to bake if you have the proper recipe and the right baking method. Usually, this dessert is made into medium size pan but you can also use a cupcake pan for baking. There is no slicing and cutting issue you will face with a cupcake pan. Just take your own brownies cupcake and enjoy eating without any distributing hassle.
If you are a brownie lover and want a simple solution to bake your brownie, then you come to the right place. Here we have listed how you can use of cupcake pan to make brownies. With the easy and quick recipe, you can enjoy a brownie, cupcakes and muffins at the same time.
Let us clear one thing that this recipe doesn’t fit properly and simply into any category. Because, a different routine can change the shape of a food item, but not the taste. They are baked with no extras added and offered a smooth favorable eating experience. But for little change, you can add some further ingredients to uplifts the taste of brownies.
You can add some milk chocolate chips or white chocolate chips into the cupcake pot before filling it with the rest of the items. Some people loved to eat butterscotch chips and peanut butter chips. If you want additional flavor in every bite of brownie, then read this blog.
List of Ingredients:
Before getting started with the baking process, it would be an excellent choice to get all the ingredients in one place. The main ingredients that you need while making brownie are as follow –Top of Form
- Twelve ounces or 2 cups sweet or semisweet chocolate
- Half cup unsalted butter + (2 Tablespoon more)
- Four large eggs
- 1 tablespoon vanilla extract
- 3/4 cup granulated sugar
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1 cup chopped nuts of hazelnuts or pecans
- 1 cup white chocolate,
- 1 cup milk chocolate chips ( or preferred flavor chips)
These are the key ingredients that you will need to make a perfect brownie. However, you can also tweak a little with flavor ingredients to get the desired taste.
Steps to follow for preparing delicious brownies:
The below-listed steps will help you to make a perfect brownie:
Step: 1 Take a microwave-safe bowl and fill it with butter and semisweet or sweet chocolate. Pre heats your microwave and put the bowl into it for thirty seconds until the chocolate melts when stimulating and the butter has melted. Leave bowl until smooth and cool.
Step: 2 Set micro-oven at 350°F, before keeping the muffin cups preheat your oven. Smudge cups with paper liners. You can use regular-size muffin cups for baking.
Step: 3 for preparing brownie batter, you need to have sugar, vanilla and eggs. Mix all three items into the cooled chocolate mixture. Use a folding spoon or electric hand mixer appliance to mix until methodically collective.
Step: 4 next, add this mixture into the flour and salt and mix well until combined. Add nuts and blend.
Step: 5 Take standard size muffin cups as per your requirement and fill them with half-full brownie batter. Add a tablespoonful of chocolate chip or flavored chip on the upper of the batter. Fill cup with the remaining batter. Follow the same steps with another cupcake cup.
Step: 6 Leave it for 30 to 35 minutes until bake and come out with a spongy texture.
With above-mentioned steps, you can bake tasty brownies whenever you crave them.